From a casual comida with friends overlooking la Parroquia to late-night sushi and dancing to the beat of the resident DJ, guests of Quince may come for a meal but they stay and ultimately return for the experience.
Our global collective menu is inspired by chef and owner traveling to some of the best culinary cities in the world.
The ingredients and flavors in our sushi have no borders. All the way from Mexican to Cajun to Peruvian, our makis, nigiris and sashimi’s are sure to suprise your tastebuds.
Our handcrafted cocktails prepared
by award-winning mixologists.
Boulangerie Bleu is our French-style bakery featuring specially made delectables and after dinner creations.
Some say we have the best views, we say we have the best breakfast!!
Both elegant and hip, we cater to a diverse crowd offering casual fare, fine dining, French pastries and late-night revelry. The menu, music, service, atmosphere and clientele work together to create a progressive experience that frequently hosts guests from lunch to last call.
We went to have lunch and stayed for dinner. That is how amazing the food and service was.”
—M.F. Uribe, Texas
“My new favorite restaurant to dine . . . loved my dinner from beginning to end. Scallops were perfect. The desserts were also out of this world!”
—Don Ledsworth Jr., FL
EVENT VIDEOS
“New Years 2020”
December 31, 2019
“Verbena 2019”
September 15, 2019
“Rock ‘N’ Quince”
Wednesday Local Rock Night
“Valentines”
February 14, 2019
“New Years”
December 31, 2018
“Alborada”
September 29, 2018
“Verbena”
September 15, 2018
“New Years”
December 31, 2017
“Quince Rooftop”
“No. 1 Rooftop Restaurant in the World 2020”
“No. 1 Rooftop Destination in the World 2018”